The heart provides one-third of pump power to tissues, with the secondary vascular peristaltic pressure provided by aorta and major and minor arteries and vascular bed. The mitochondrial contraction depends on energetics of mitochondria in the heart and medial arterial layer generating ATP and NADH. This process needs fuel and removal of toxins that harm the heart with free radicals and homocysteine, crosslinked proteins with sugar, and oxidized cholesterol and partially hydrogenated fatty acids in the diet. With the proper protocols of NutriMeds and diet, healthy perfusion of oxygen and nutrients to the tissues and organs proceeds.  

 

All blood return to the heart is healthy vascular contraction of venules, veins and inferior and superior vena cava to the right heart and from the right ventricle to the oxygenating lung membranes. Support for heart and vessels regenerative NutriMeds, biomolecules for anti-aging, special CoQ10 formula (Editor’s note: Coenzyme Q10 [CoQ10] is an antioxidant that your body produces naturally but levels in your body decrease as you age. CoQ10 is found in meat, fish and whole grains. The amount of CoQ10 found in these dietary sources, however, isn't enough to significantly increase CoQ10 levels in your body and so cardiologists often recommend a supplement, which are available as capsules, tablets and by IV. CoQ10 might help treat certain heart conditions, as well as migraines and Parkinson's disease.) and carnitine and mitochondrial energetics, and DNA induction peptides and epigenetic photochromic light therapy and frequency therapy can restore blood pressure, perfusion, stop plaque formation and maintain healthy organ perfusion and oxygenation and detoxification.

 

Perfusion tests include the Endo Pat and Endo Felix test technologies developed at the Technion Institute in Israel and now available with cardiologists across America and other countries. These measure blood flow to the fingertips or temperature that describe perfusion to the peripheral tissues to determine if perfusion is impaired or not.

 

The next group of tests includes analysis of factors associated with blood viscosity, lipid electrophoresis and cardiac markers for developing plaque or vascular disease. Specific federal certified labs can do these tests now and identify specific factors that can be altered through nutritional supplements and dietary factors. Other technologies are now available also to improve vascular health such as VasoMedical EECP (extracorporeal counterpulsation therapy). This technology is capable of inducing new coronary vessel growth to remove angina and decreased cardiac and peripheral perfusion.

 

By supplying anti-inflammatory fatty acids, nutritional factors to prevent plaque formation, improve tissue perfusion and nitric oxide generation, as well as energetics for the contraction of the heart and blood vessels, incidence of vascular events such as heart attack stroke and embolism can significantly be reduced. These approaches lower blood pressure, improve perfusion, and prevent end organ damage. This of also reduces significantly the need or dependence on pharmaceutical approaches but relies more on metabolic and nutritional support and other technologies to improve tissue perfusion and vascular health. As an example vascular blockages can be reversed in the periphery as well is in the heart, changing ischemic attacks can be stopped, and angina and heart attack can be significantly reduced or eliminated.

 

Consults with Dr Bill and Order Wellness Support can be found @ NutriMedical.com or at 888-212-8871.

 

Be Well,

 

Dr. Bill.

 

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Doctor Bill Deagle is a guest contributor to GCN news. His views and opinions, medical or otherwise, if expressed, are his own. Doctor Deagle, MD, is a member of AAEM (American Academy of Emergency Medicine), The ACSM (American College of Sports Medicine) and the A4M (The American Anti-Aging Association). His radio program, The Nutrimedical Report, is nationally syndicated live, M-F (2:00 pm - 5:00 pm - central) at GCN.

 

Published in Health

At least one in three adults has high blood pressure and strokes are the 5th leading cause of death in the United States.

In May we raise awareness of both these conditions during American Stroke Monthand National High Blood Pressure Education Month.

Every 40 seconds, someone in the United States suffers a stroke.  And high blood pressure puts one at risk of a stroke, as well as heart disease.

Here are your questions answered.

 

Risk-Factors-For-Heart-Disease-High-Blood-Pressure-700x395-700x395.jpg

 

What do the blood pressure numbers mean?

 

The top number, or systolic pressure, is the pressure the heart exudes during a beat or pumping of the blood.

Diastolic pressure is the pressure in your arteries between beats while the heart is “filling.”

Both numbers are equally important as elevation of either can increase one’s risk of cardiovascular disease.

What blood pressure level is considered “normal” or “abnormal?”

 

High blood pressure has now been redefined as being greater than 130/80 mmHg, down from 140/90 mmHg.   Last year it was guestimated that 42% of Americans would soon be considered “hypertensive.”

 

blood+pressure+chart

 

What can long-term high blood pressure cause?

 

Chronic high blood pressure can be dangerous.  It may cause:

  • Heart attacks
  • Heart failure
  • Stroke
  • Kidney disease
  • Dementia
  • Eye damage – vision loss
  • Erectile dysfunction…to name a few.

How do we treat high blood pressure?

 

The stages of blood pressure are defined in the chart above.  At the elevated or early stages of high blood pressure the following lifestyle changes will be recommended:

  • Weight loss
  • Low salt diet
  • Low fat diet
  • Good sleep habits
  • Regular exercise
  • Avoiding tobacco products
  • Limiting alcohol consumption

As a family physician I would also screen for diabetes, high cholesterol, low thyroid, kidney disease and sleep apnea.

If blood pressure cannot be controlled and continues to rise, medications may be prescribed to decrease blood volume, or lower the heart rate, or relax the blood vessels.

 

What is a stroke?

 

A stroke occurs when an area of the brain does not get the proper oxygen and blood flow it needs. There are two major types of stroke:  ischemic and hemorrhagic.

Ischemic strokes are more common than the latter and occur when a clot prevents blood flow to part of the brain.  80% of all strokes fall under ischemic.  It is a likened to a heart attack, except the brain tissue is being deprived of blood and nutrients. Plaques commonly arise from arteriosclerosis that break off travel to the smaller vessels of the brain.

Hemorrhagic strokes are less common and occur when there is a bleed of one of the brain vessels.  The bleed prevents blood flow into the brain since it is seeping outside the brain tissue, causing damage to nearby cells.  The bleeds could occur from high blood pressure or aneurysms that rupture.

What are the signs of a stroke?

Since a clot or bleed usually affect one area of the brain, we see symptoms on one side of the body, many times its contralateral (opposite) side.  We can also see central effects.  The symptoms of stroke include the following:

  • Weakness of one side of the body
  • Loss of balance
  • Numbness on one side of the body
  • Slurred speech
  • Vision issues
  • Headache
  • Facial droop

and more…..

How are strokes treated?

 

If the stroke was caused by a clot (ischemic) immediate treatment includes dissolving/removing the clot.  Aspirin is used initially and if within the proper time frame, tissue plasminogen activator (TPA).  These clots can also be surgically removed and arteries widened to bring blood flow to the brain.

With a hemorrhagic  stroke, we need to stop the bleed and improve flow to the brain.  Controlling the bleed, bypassing the vessel, “clogging” the aneurysm with techniques such as “coiling” (endovascular embolization) are sometimes utilized.

Time is of the essence, so it's crucial to identify the warning signs and call 911 immediately.  The American Stroke Association uses the acronym “FAST” (Facial drooping, Arm weakness, Speech difficulty, and Time to call 911).  The sooner a stroke victim receives medical attention the better the prognosis.

 

 

fast

COURTESY OF THE AMERICAN STROKE ASSOCIATION

 

What are the risk factors for stroke?

 

The following put us at risk of having a stroke.

  • High blood pressure
  • Family history of stroke
  • Diabetes
  • Cardiovascular disease (artery clogging, such as the heart and carotid arteries)
  • Abnormal heart rhythms, such as atrial fibrillation
  • Smoking
  • Drugs
  • Obesity
  • Inactivity
  • Clotting disorder
  • Sleep apnea
  • Being older (greater than 55)
  • African-Americans appear to be more at risk than Caucasians and Hispanics
  • Men seem to be more affected than women

 

How do we prevent strokes?

 

Avoid the following:

  • Excessive drinking
  • Drug use
  • Tobacco products
  • Control blood pressure, sugar and cholesterol
  • Get evaluated by a medical provider if at risk for heart disease or stroke.

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Daliah Wachs is a guest contributor to GCN news. Doctor Wachs is an MD,  FAAFP and a Board Certified Family Physician.  The Dr. Daliah Show , is nationally syndicated M-F from 11:00 am - 2:00 pm and Saturday from Noon-1:00 pm (all central times) at GCN.

 

 

Published in Health
Friday, 26 January 2018 20:19

Flu increases risk of heart attack

A study published in The New England Journal of Medicine reports the flu increases one’s risk for a heart attack by six within the first week.

Study author Dr. Jeff Kwong, a family physician and epidemiologist from the Institute for Clinical Evaluative Sciences and Public Health Ontario, and his colleagues looked at 20,000 adults who were diagnosed (and lab confirmed) with the flu in Ontario from 2009 – 2014.  Of these adults, 332 had a heart attack, either the year before, after or during the flu.   Heart attack risk was 6 times higher the week of the flu and was elevated in those older than 65.

Many of the individuals had cardiac risk factors (diabetes, high blood pressure, high cholesterol) illustrating if one is at risk for a heart attack, a cardiac event may be more likely to occur if they get the flu.

This isn’t the first time a link between heart attack and flu has been suggested. In 2007, Meade et al found a bout with the flu to double the risk of a heart attack and stroke.

Their theory was the flu dislodged fatty deposits sitting along the arteries, allowing them to travel to the coronary arteries or those in the brain resulting in a heart attack and stroke respectively.

Another theory is the cardiac risk factors may worsen during the flu. Blood sugars are difficult to control, hence fats in the blood will follow, and blood pressure may be affected when one is battling an infection.

Inflammation has been linked to heart attack, thus inflammation resulting from the flu may also be a culprit.

The study authors wrote, “Cardiovascular events triggered by influenza are potentially preventable by vaccination.”  The flu shot this year has been projected to only be 30% effective against this season’s active strains but is still being recommended this season as hospitalizations and deaths from the flu are reaching record numbers.

What causes a heart attack?

 

A heart attack occurs when part of the heart muscle fails to receive the blood and oxygen it needs. This can occur by arteries supplying the heart muscle to become blocked.  Coronary artery disease can be caused by plaque build up from fats, sugars, calcium, fibrin that settle on the blood vessel wall. These plaques can build up and occlude the lumen, obstructing blood flow.

Additionally a heart attack can occur when an unstable plaque rips off, tearing the blood vessel lining causing the body to form an immediate clot. This clot can also be deadly as it obstructs the lumen as well.

Heart disease, however, can be prevented ...

 

Firstly, we must know our risk factors. These include:

Family history of heart disease

Personal history of heart disease

High Blood Pressure

High Cholesterol

Diabetes

Smoking

Obesity

Inactivity

Males over 40

Females who are postmenopausal

High stress

and even short stature has been cited as a potential risk factor.

As you can see, many of us can be at risk for heart disease.  Therefore secondly, we should be evaluated with an EKG, echocardiogram and any other exams our medical provider and/or cardiologist deem necessary.

Thirdly, reduce your risk by the following:

Maintain a normal blood pressure

Maintain normal blood sugar

Maintain normal cholesterol and lipid levels

Reduce stress

Maintain a balanced diet, rich in potassium-rich foods such as fruits and vegetables

Quit smoking

Stay active

Maintain a healthy weight.

 

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Daliah Wachs is a guest contributor to GCN news. Doctor Wachs is an MD,  FAAFP and a Board Certified Family Physician.  The Dr. Daliah Show , is nationally syndicated M-F from 11:00 am - 2:00 pm and Saturday from Noon-1:00 pm (all central times) at GCN.

 

Published in News & Information

A new study out of India suggests both premature balding and graying are linked to heart disease.

Researchers from the UN Mehta Institute of Cardiology in Gujarat, India evaluated 2000 men (1200 healthy and 790 with heart disease) and found those who began to lose their hair and hair color before the age of 40 had the following risk elevation when it came to heart disease:

  • Premature balding 5.6 X risk

  • Premature graying 5.3 X risk

To put this into perspective, obesity was associated with a 4.1 greater risk. So alopecia (hair loss) and canities (graying/whitening of the hair) appeared to be more of a culprit than one of the most infamous risk factors there is.

This study therefore suggests those before age 40, showing early receding hair lines and gray hair, may want to be evaluated for cardiac risk factors.

In April, a study was presented at the EuroPrevent 2017 conference of the European Society of Cardiology suggested a link between how much a man grays or whitens when he ages and plaque buildup within the coronary arteries, the main arteries that supply the heart muscle.

Those researchers looked at 545 men and evaluated them by the degree of hair whitening where a 1 was given to those with all black hair, up to a 3 with equal amounts of black and gray/white hair, to a 5 where they had all gray/white hair. Computed tomography coronary angiography was used to evaluate the amount of atherosclerosis (plaque build up) in the coronary arteries.

Those men who scored 3 or more appeared to have higher risk of plaque build up. These findings were independent of cardiac risk factors such as age, diabetes, high blood pressure, high cholesterol, smoking and family history of heart disease.

According to lead author in this earlier study, Dr. Irini Samuel, a cardiologist at Cairo University in Egypt stated,

“Atherosclerosis and hair graying occur through similar biological pathways and the incidence of both increases with age. Our findings suggest that, irrespective of chronological age, hair graying indicates biological age and could be a warning sign of increased cardiovascular risk.

More research is needed on cutaneous signs of risk that would enable us to intervene earlier in the cardiovascular disease process.”

She continued, “If our findings are confirmed, standardization of the scoring system for evaluation of hair graying could be used as a predictor for coronary artery disease.”

17c6f174268e3a6897d4447185851c37.jpg

Why does our hair turn gray with age?

Our hair color is determined by our melanin production, a combination of pigments (eumelanin and pheomelanin) that can vary, with less eumelanin giving rise to blond hair, more giving rise to brunette hair and pheomelanin responsible for the red, auburn hues.

Melanocytes inject their pigment into the keratin cells that produce hair.  As we age these may slow down.  Another cause of “going gray” is hydrogen peroxide builds up in the hair follicle, causing oxidative stress, which in turn prevents rich colors from being displayed. The lack of pigment will cause hair to appear white.

 

1073579182.Me.4.jpg

IMAGE FROM MADSCI NETWORK

 

What can cause premature graying?

 

Many of us begin to see gray hair in our 30’s. Some in our 20’s. Different ethnicities gray at different ages. If one is gray by age 20 that would be considered very premature.

We’ve heard about stress, hormones, and nutritional deficiencies being linked to loss of hair color, but studies have not been able to prove this definitively.

Researchers are still trying to determine why one would gray faster and what significance it has on our health.

Now one might say “If everyone grays then everyone is at risk for heart disease.”  Heart disease is common and the number one killer and graying is almost ubiquitous in the older population. But this study starts to make one wonder if the amount, accelerating of….even the pattern of graying are significant, then this could clue us in on who is at risk for early, preventable, heart disease.

What causes baldness?

 

Hair is made in follicles within the skin and grows for about three years until it sheds and new hair grows. Hair loss (alopecia) occurs when hair follicles shrink and smaller, thinner hairs grow, lasting shorter and shorter times.

Genetics play a huge factor, with the most influential genes coming from mother’s X chromosome, which came from her father. So maternal and paternal genes can both be responsible for baldness.

Sex hormones, androgens, can cause male pattern baldness.  Medications (such as anabolic steroids), illness such as low thyroid and diabetes, and cancer can cause hair loss as well.  A recent study found Prostaglandin D2 protein may block hair growth in those who suffer male pattern baldness. It’s believed 80% of men under 70 will have some receding hairline.

How can we prevent heart disease?

 

Firstly, we must know our risk factors. These include:

  • Family history of heart disease

  • Personal history of heart disease

  • High Blood Pressure

  • High Cholesterol

  • Diabetes

  • Smoking

  • Obesity

  • Inactivity

  • Males over 40

  • Females who are post menopausal

  • High stress

and even short stature has been cited as a potential risk factor.

As you can see, many of us can be at risk for heart disease.

Therefore secondly, we should be evaluated with an EKG, echocardiogram and any other exams our medical provider and/or cardiologist deem necessary.

Thirdly, reduce your risk by the following:

  • Maintain a normal blood pressure

  • Maintain normal blood sugar

  • Maintain normal cholesterol and lipid levels

  • Reduce stress

  • Maintain a balanced diet, rich in potassium-rich foods such as fruits and vegetables

  • Quit smoking

  • Stay active

  • Maintain a healthy weight.

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Daliah Wachs is a guest contributor to GCN news. Doctor Wachs is an MD,  FAAFP and a Board Certified Family Physician.  The Dr. Daliah Show , is nationally syndicated M-F from 11:00 am - 2:00 pm and Saturday from Noon-1:00 pm (all central times) at GCN.

 

Published in News & Information

Hypertension is the measured change in pulse and resting phase pressure in the peripheral circulation. The heart is pumping against blood vessels, that should respond to the heart. In a healthy circulatory system, blood vessels provide about three quarters of the pump action moving blood, oxygen and nutrients to peripheral tissues. All of the blood flow back to the heart results for the peristaltic wave of contraction of veins back to the right side of the heart. The right heart only pumps to the lung fields to pick up oxygen.

To lower blood pressure we must improve blood vessel secondary wave of contraction, and support mitochondrial metabolism that makes up three quarters of the muscular middle layer, responsible for flow. To lower blood viscosity is essential, reduce free radicals that make vessels stiff with oxidized plaque from fatty acids and cholesterol that has be damaged. Singlet oxygen radical, hydrogen peroxide radical, and nitroperoxide radicals must be quenched. A byproduct of inadequate methyl group transfer from folate, B12, and methyl group deficiency is homocysteine which must be reduced to prevent vessel wall injury.  Cholesterol is not dangerous to the artery, but small particle HDL and VLDL3 can be swallowed by macrophages and die becoming plaque forming foam cells. They release local molecules that can cause fibrin and platelets to aggregate like tar on a shack.

Do not take cholesterol lowering drugs as these reduce myelin in the brain, lower adrenal and sex hormone levels, and can cause reduced cardiac Coenzyme Q10, the spark of heart conduction. You must take a functional medical support formulas that balance all the above while not causing harm. Lower blood viscosity, while reducing plaque, without blood blocking drugs that can cause catastrophic bleeding.  To lower blood pressure requires an orchestra of molecules, including non-crystallizing unique CoQ10, heavy metals and free iron reducers, free radical blockers, anti-inflammatory fatty acids EPA/DHA without solvents or heavy metals, and mitochondrial contractile support of heart and most importantly blood vessel to maintain and improve tissue perfusion. For a FREE protocol for hypertension, or any other medical and  or anti-aging issue contact Dr. Bill --  This email address is being protected from spambots. You need JavaScript enabled to view it. or tune in M-F to the NutriMedical Report (2-5pm Central) live on GCN; our call in line is 877-317-6432.

Be Well, 

 

Dr. Bill. 

 

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Doctor Bill Deagle is a guest contributor to GCN news. His views and opinions, if expressed, are his own. Doctor Deagle, MD, is a member of The American Academy of Emergency Medicine, The American College of Sports Medicine and The American Anti-Aging Association. His radio program, The Nutrimedical Report, is nationally syndicated live, M-F (2:00 pm - 5:00 pm - central time) at GCN. Dr. Bill's array of nutraceuticals are available at www.nutrimedical.com.  

 

 

Published in News & Information

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